Can Malawi's economy, dominated by agriculture, provide enough quality jobs for a fast-growing, better-educated population?
How population growth will challenge efforts to end hunger and build sustainable food systems.
New data show a disquieting trend that countries must address to boost agricultural sustainability and improve farmers' well-being.
The U.S. withdrawal from the Paris climate accord means nations should redouble their efforts to invest in sustainable, resilient agriculture.
New research shows how dairy cooperative membership shapes farmers' economic decision-making.
Ethiopia's coffee trading exchange is thought to better link domestic with global markets. But a new study finds the effects are not so clear-cut.
Evidence shows that genetically modified crops cause no human health or environmental harm, and bring substantial benefits to farmers. IFPRI's Avinash Kishore argues the government of India should allow for the use of this new technology.
A new study finds that an oft-praised Malawi fertilizer subsidy program has mixed results for maize farmers.
How the Malabo Montpellier Panel, composed of African and European development experts, is working to accelerate progress towards food and nutritional security in Africa.
An IFPRI trial in Bangladesh shows that index-based insurance—with payouts based on weather data or other benchmarks rather than actual losses—has benefits beyond mere compensation.