In the News

From Farm to Table - Poor Hygiene in Slaughterhouses in Rural Kenya (All Africa)

Feb 14, 2017

Poor working conditions and unsafe practices were common at slaughterhouses in Western Kenyan according to new research covered by All Africa. Veterinary Epidemiologist Elizabeth Cook  says that these hygiene practices increase the risk of disease transmission from animals to humans. IFPRI supported this research through a grant.