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journal article

Dynamics of EU food safety certification: A survival analysis of firm decisions

The article empirically examines the timing of initial decisions to adopt food safetysystems and subsequent decisions to maintain the certification. Survival models areused to evaluate firm-level decisions among seafood processors in the…

journal article

Quality of nutrition services in primary health care facilities: Implications for integrating nutrition into the health system in Bangladesh

Background In 2011, the Bangladesh Government introduced the National Nutrition Services (NNS) by leveraging the existing health infrastructure to deliver nutrition services to pregnant woman and children. This study examined the quality of nutrition…

journal article

Predictors of adherence to micronutrient supplementation before and during pregnancy in Vietnam

Background Poor adherence to micronutrient supplementation often limits the effectiveness of public health programs. While predictors of adherence to micronutrient supplementation during pregnancy are well documented, information on adherence to…