A sea change in corporate attitudes is necessary to get food companies to invest.
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For more than three decades, IFPRI's research and collaborations in the Latin America and Caribbean (LAC) region have produced rigorous evidence leading to innovative market and trade policies and effective social protection and nutritional programs.…
Development programs should not assume merely addressing gender is enough to empower women: a more nuanced approach is needed.
A new book argues that reforms to agriculture can reduce poverty and fuel national economic growth.
A look at IFPRI's work on land degradation around the world.
Countries must build on existing progress toward ending hunger, using better data and policies based on sound evidence, IFPRI's leader says.
Training, policy, and incentives can help systematically upgrade the region's farming equipment, IFPRI-IICA seminar participants say.
At COP22 in Marrakesh, IFPRI researchers offer ideas on how Africa and the developing world can avert rising hunger and other climate impacts.
Targeted taxes on carbon-intensive foods such as beef can help combat climate change while improving public health.
A new brief shows it would take a fairly modest amount – $11 billion annually from donors and governments – to do the job. How that figure was calculated.