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Innovation tools
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Environment and production technology

Agriculture is vitally important to poor and vulnerable people in developing countries, the majority of whom live in rural areas and depend on the land as a source of both food and income. Unpredictable weather, unstable markets, fragile natural…

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Highlights from IFPRI's West and Central Africa Office

IFPRI established the West and Central Africa office (WCAO) in 2010 to better meet local research and capacity needs for Reducing poverty and ending malnutrition in the region. Although the West and Central Africa region has experienced strong…

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A4NH flagship 3: Food safety

Food safety is moving rapidly up the development agenda as major new studies reveal its severely under-estimated importance. Foodborne disease is responsible for an enormous health burden and negative livelihood, nutritional, and economic impacts.…

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A4NH flagship 1: Food systems for healthier diets

Governments, businesses, and civil society groups increasingly realize the important need of supporting food systems to produce and supply diverse, nutritious, and safe foods for healthy lives. Flagship 1 responds to concerns about global diet trends…

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A4NH flagship 5: Improving human health

Agriculture enhances access to food and improves livelihoods, but in some cases, may also be linked with increased risks of disease transmission. Historically, CGIAR research has explored agriculture and health interactions related to irrigation and…

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A4NH flagship 2: Biofortification

Micronutrient deficiency affects approximately 2 billion people globally and is caused by poor-quality diets resulting in low intakes of key micronutrients. Children who are micronutrient deficient in early childhood are at a much higher risk of…

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